Title: Banana Cream Cheese Pie
Categories: Pie Dessert
Yield: 6 Servings

1 1/2	c	Vanilla wafer crumbs
1/4	c	Sugar
6	tb	Butter, melted
16	oz	Cream cheese, softened
1	c	Sugar
3		Eggs
1/2	c	Bananas, mashed
		Banana, sliced

Beat the softened cream cheese with an electric mixer until light and fluffy. Gradually add the sugar, mixing well after each addition. Add the eggs one at a time, beating after each. Stir in the mashed bananas. Pour filling into a cooled pie shell and place sliced banana on top. Bake for 50 minutes in a preheated 350 degree oven. Cool on a wire rack. Refrigerate until ready to serve.

From: Karen Mintzia Software Connection BBS

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